How To Make KETO No Bake Lemon Cake With Frosting | The Best No Bake Keto Cake With Frosting Recipe

No Bake Keto Lemon Cake WITH Frosting??? Yes! You heard me right! This cake takes less than 10 minutes to make including cooking time. If you are craving cake while you’re on keto, try this recipe! The tangy lemon mixed with the sweetness of the monkfruit makes for a flavor combination that explodes on your mouth on every bite. Don’t forget that keto frosting too. Although you don’t HAVE to have it, it really adds a nice silky, smooth texture to make this entire cake experience, a delightful one. This no bake keto lemon cake recipe is a great one to whip together last minue if you have guests coming over, if you want to make something simple with the kids, or even if you just have an intense cake craving but don’t have time or the patients to make an entire keto friendly cake!

Ingredients:

Cake Mix-
1 Egg
1/3 Cup + 1 Tbsp Almond Flour
1/2 Tsp Baking Powder
2 Tbsps Monkfruit Sweetener (granular)
1 Tbsp Salted Butter (melted)
1 Tbsp Avocado Oil
1/2 Tsp Vanilla Bean Paste or Extract
1 Tbsp Fresh Lemon Juice
1 Tsp Lemon Zest

Frosting-
2 Tbsps Salted Butter (melted)
2 1/2 Tbsps Monkfruit Sweetener (powdered)
1/2 Tsp Vanilla Bean Paste or Extract
1/2 Tbsp Fresh Lemon Juice

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