This keto beef stroganoff is a low carb 30 minute meal. In this cooking tutorial, I show you how to serve it 2 different ways and I give lots of shortcut tips. An easy keto ground beef recipe
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Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Servings: 4 Calories: 287kcal
1 pound Ground beef
1/2 Onion, diced
1/2 tablespoon Smoked paprika
1/2 tablespoon Garlic powder
1 teaspoon Dried oregano
1 teaspoon Dried thyme
8 ounces Mushrooms, sliced
1 cup Beef broth
1 tablespoon Worcestershire sauce
1/2 cup Sour cream
In a large skillet or dutch oven over medium heat, brown the ground beef and season with salt to taste. Remove from the skillet and set aside.
Add in the diced onions and seasonings to the skillet. Sauté until the onion is translucent, about 5 minutes.
Add in the sliced mushrooms and sauté until soft, about 5 more minutes. Add in the Beef broth, Worcestershire, and ground beef back to the pan and simmer for 10 to 15 minutes.
Add the sour cream and stir to combine. Taste for seasoning and add salt and pepper if necessary. Serve with cauliflower rice or spiralized zucchini noodles.
Nutrition for 1/4th recipe: 287 calories / 17g fat / 8g sat fat / 5g carbs / 1g fiber / 27g protein