▼ Please see the description below for ingredient amounts ▼
Today I present Shrimp and Grits. A low carb version of a Classic New Orleans Recipe. Full of flavor and just a little bit of spice.
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Shrimp and Grits
1-pound raw shrimp, peeled & deveined
1/2-pound andouille or smoked sausage, diced
6 slices bacon, cut into pieces
12 Tbs unsalted butter, divided
1/4 cup Worcestershire sauce
1/4 cup chopped green onions
1 Tbs minced garlic
Juice of 1 lemon
2 tsp creole seasoning, divided
2 tsp ground black pepper
Cauliflower Grits Ingredients:
3 cups riced cauliflower
1/2 cup heavy cream
2 Tbs unsalted butter
1/2 teaspoon salt
1/4 tsp ground black pepper
1/2 tsp garlic powder
1/3 cup grated Parmesan
Makes 6 servings
518 calories / 44.04g fat / 5.29g net carbs / 22.38g protein
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